We're not really bloggers, we just like to eat and drink in St. Louis and then share our love for the hospitality industry.People seem to love our photos and we hope we do help get the word out about all the amazing places in STL.
We’ve got to eat and drink some very interesting food and booze…
So you could say we’re “Food Influencers”? Is that a thing?Either way, we feel lucky to live in St. Louis right now. The hospitality scene here is becoming more vibrant, diverse, and amazing everyday.
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We were invited to visit the Capitalist Pig, a BBQ joint built in an event space called the Mad Art Gallery, which is built out of an old police station. Also, the prison is haunted. Heck... Okay, we didn't see any ghosties, but we did meet the talented Ron Buechele,...read more
This is the first of our Industry Interviews series we are starting where we interview local people in the food & beverage industry and ask them to talk about themselves and an ingredient that best describes them. We were overjoyed when Nika agreed to be our first...read more
Yesterday we visited Turn in Grand Center, which we’ve walk past many times when visiting Jeremy Pevnick at Sophie’s Artist Lounge upstairs. Biscuit Flight Chef David Kirkland brought us out a delightful Biscuit Flight. The biscuits were all differently flavored and...read more
We Eat Stuff has been around for over 4 years now, and a lot has changed since we first started this site. Many restaurants we wrote about back then have closed, or changed character so dramatically what we wrote about then isn’t relevant anymore. We’ve changed a lot...read more