Select Page

This is probably the best place to eat in the metro-east area.  I never thought Edwardsville, mostly known for having SIUE in the middle of it, would have such a wonderful food find.

Pork Belly with Mint and Watermelon

Pork Belly with Mint and Watermelon

The listed style is “New American”.  Still not sure what that means, but vegetarians and carnivores alike will find much to enjoy here.

Muscles and Clams with Chirizo

Muscles and Clams with Chirizo

The drinks are excellent too.  I enjoyed the pimm’s cup, which was bright and refreshing on a hot day, and Christine had some amazing sangria.

Arancini

Arancini

Their vegetarian fare in great, we especially like the broccolini with farro.

Brocollini with Farro

Brocollini with Farro

Deserts?  Top-notch.  Get the brioche beignets with salted caramel.  They were light and not overbearing, yet still very delicious and wonderful.

Beignets with Salted Caramel

Beignets with Salted Caramel

 

  • Pros: Really tasty food with imaginative combinations.  Great drinks.
  • Cons: It’s in Edwardsville.
  • Charlie’s Favorites:  Pork Belly, Broccolini, Muscels
  • Christine’s Favorites: Kale Salad,  Broccolini, Sangria

Cleveland-Heath on Urbanspoon

Pin It on Pinterest

Share This